Chipotle Chicken (Chipotle)

INGREDIENTS:

• 3 lbs chicken breasts or tenderloins
  –
• 2 tsp chili powder
• 1 tsp kosher salt
• 1 tsp oregano
• 1 tsp cumin
• 1/2 tsp ground black pepper
  —
• 1/4 cup water
• 1/4 cup distilled vinegar
• 4 TBSP vegetable oil
• 4 cloves minced garlic

DIRECTIONS:

1. Add all dry ingredients to bowl
2. Add all wet ingredients to same bowl and mix with whisk
3. Add mixture and chicken to mixing bowl
4. Cover and marinate at least 6 hours
5. Cook chicken 5-6 minutes on each side, then chop up

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