Rotel Dip (Kohls)

INGREDIENTS:

  • 1 can rotel (original flavor)
  • 1 block of cream cheese
  • 1 pound sausage (bob evans white)

DIRECTIONS: 

  1. Begin warming rotel (with liquid) and cream cheese in crock pot.
  2. Brown sausage (drain fat) and then add to crockpot.
  3. Heat thoroughly to melt cheese